RAISE YOUR GLASS TO AUTUMN: Fall Wine & Food Pairing Event — FRIDAY

The Hoboken Wine Group is back for the “Fall Wine & Food Pairing Event” with delectable fall themed bites from Cooking w Julie‘s Julie Hartigan and hand-picked wine selections from Tom Kobylarz of Wine-Solutions to keep you cozy and enjoy all that is cool about the fall season. Fall is the best time of year to enjoy your wine as things get back to a busier, cozier routine from the laid back summer vacation vibes!

Tom from Wine Solutions

The final menu is posted below and you can expect as in the past a generous lineup* of delicious and delightful recipes and affordable wine selections to stock up for the Fall season:

• Soter ‘Planet’ Oregon Pinot Noir 2014
• Leconfield Cabernet Sauvignon, Coonawarra
• Johnson Family Chardonnay, Sonoma Coast 2014
• Bernard Baudry Chinon ‘Les Granges’, Loire, France 2013
• La Rioja Alta, Vina Alberdi Reserva, Rioja DOCa, Spain 2009
• Flying Cloud Zinfandel, Paso Robles, CA 2015
• Clos de la Roilette, Fleurie, Cru Beaujolais, France 2015
• Saetti Lambrusco Salamino di Santa Croce, Modena, Italy
• Gruner Veltliner, Leo Alzinger, Federspiel Mulhpoint 2015
• Pinot Blanc, Heidi Schrock, Burgenland, Austria
  **as usual, there will be special discounts on the wines**

Le Menu from Chef Julie:

• Gingered Pumpkin Bisque Shots
• Za’ataar Spiced Roasted Butternut Squash w Lime Crema
• Foie Gras and Roasted Grape
• Mini Duck Tacos w Mole & Pepitas
• Devils on Horseback
• Moroccan Lamb Meatballs with Pomegranate Molasses
• Spanish Spiced Beef Empanadas
• “Thanksgiving Leftovers” Sliders with Brie, Cranberry, Grain mustard & Arugula

* While the Hoboken Wine Group expects to have all of the above wines, sometimes availability is out of their control so wines are subject to change based on the quality of what is available

Friday, October 14th, 8-10pm
Cheese + Wine Hoboken (Monroe Center)
CLICK HERE for tickets and more information